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PDF) Effects of Net Blotch ( Pyrenophora teres ) on Malt Barley
Post-sprouting thermal treatment of green barley malt to produce
Influence of dextrins and β-glucans on palate fullness and
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PDF) Effect of grain composition on water uptake by malting barley
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Effect of hydrogen peroxide and ozone treatment on improving the
Research Shows Potential of Gene Editing in Barley
Side-stream products of malting could be used as human nutrition