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Steak au Poivre - Sip and Feast

4.6 (361) · $ 15.50 · In stock

Restaurant-worthy steak au poivre combines pepper-crusted steak that's cooked to medium-rare and smothered in a creamy cognac sauce with shallots and peppercorns. A truly impressive but easy meal!

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All Recipes - Sip and Feast